The Original Craft Coffee®
Alma de la Tierra is Spanish for Soul of the Earth, and the “soul” of this coffee is found in the high-altitude regions of Latin America, where we work with the finest organic farms.
Our Story
When Alfred Peet opened his first shop in Berkeley, CA in 1966, he quietly ignited a revolution that forever changed the expectations of American coffee drinkers. Today, we follow his example, using only the world’s finest coffees and still roasting each batch by hand to achieve the richest, most flavorful cup.
Incomparable Organics
To be considered by Peet’s, an organic coffee must not only pass USDA organic certification; it must meet our own exacting standards for quality and taste. Our deep commitment to the cup always means coffees of exceptional flavor, including the finest organic coffee you can brew.
